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Choosing the Right Restaurant Accounting Software: A Guide for Owners

Restaurant accounting software consolidates financial management at restaurants by creating integrations for key functions such as sales tracking and cost contr…

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How to Calculate and Optimize Food Cost Percentage for Your Restaurant

Food cost percentage is defined as the ratio of food costs to total sales of the restaurant. Food cost percentage should be calculated by dividing the total cos…

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Crafting the Perfect Restaurant Business Plan: Tips for Success

A restaurant business plan is therefore a written document that gives the overview of a restaurant venture’s vision and goals, including the operational s…

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Simplifying Payroll for Restaurants: What Owners Need to Know

Payroll for restaurants stands as one of the key factors in restaurants, directly affecting employee satisfaction, efficiency in all operational aspects, and co…

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Why Your Restaurant Needs Kitchen Management Software: A Guide for Owners

What is Kitchen Management Software? The kitchen management software will help in many tasks within a commercial kitchen, hence improving efficiency and better…

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How to Accurately Calculate Food Costs for Your Restaurant Operations

What is Food Cost and Why is it Important? “Food cost is the ratio of a restaurant’s cost of ingredients (food inventory) and the revenue that those ingre…

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Proven Restaurant Marketing Strategies to Boost Your Business

Proven Restaurant marketing strategies are crucial for restaurants because they help attract new customers and retain old ones. Proven Restaurant Marketing stra…

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Conducting a SWOT Analysis for Your Restaurant Business: A Practical Guide

Conducting a SWOT Analysis for your Restaurant Business Plan is necessary. Starting with S – W – O – T analysis is a critical planning tool that aims at analyzi…

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How to Create a Restaurant Business Plan: A Step-by-Step Guide for Aspiring Owners

A restaurant business plan is very crucial for the success of your endeavor. It is because, without a restaurant business plan, it is very difficult, sometimes…

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